Kathy Trieu's Publications

Maganja D, Trieu K, Reading M et alii
Protocol for a novel sodium and blood pressure reduction intervention targeting online grocery shoppers with hypertension – the SaltSwitch Online Grocery Shopping randomized trial
Journal articles
2022
American Heart Journal
Rosewarne E, Santos JA, Trieu K et alii
A Global Review of National Strategies to Reduce Sodium Concentrations in Packaged Foods
Journal articles
2022
ADVANCES IN NUTRITION
Maganja D, Miller M, Trieu K et alii
Evidence Gaps in Assessments of the Healthiness of Online Supermarkets Highlight the Need for New Monitoring Tools: a Systematic Review
Journal articles
2022
Current Atherosclerosis Reports
Webster J, Santos JA, Hogendorf M et alii
Implementing effective salt reduction programs and policies in low- and middle-income countries: learning from retrospective policy analysis in Argentina, Mongolia, South Africa and Vietnam
Journal articles
2022
Public Health Nutrition
Bhat S, Coyle DH, Trieu K et alii
Reply to A Coskun and B Oz
Journal articles
2022
Advances in Nutrition
Coyle DH, Shahid M, Dunford EK et alii
The Contribution of Major Food Categories and Companies to Household Purchases of Added Sugar in Australia
Journal articles
2022
Journal of the Academy of Nutrition and Dietetics
Bernabe-Ortiz A, Trieu K, Markland M et alii
The potential scalability of salt substitutes as an intervention to lower population sodium levels
Journal articles
2022
Salud Publica de Mexico
Campbell NRC, Whelton PK, Orias M et alii
2022 World Hypertension League, Resolve To Save Lives and International Society of Hypertension dietary sodium (salt) global call to action
Journal articles
2022
Journal of Human Hypertension
Coyle DH, Shahid M, Dunford EK et alii
Estimating the potential impact of the Australian government’s reformulation targets on household sugar purchases
Journal articles
2021
International Journal of Behavioral Nutrition and Physical Activity
Rosewarne E, Moore M, Chislett WK et alii
An evaluation of the Victorian Salt Reduction Partnership’s advocacy strategy for policy change
Journal articles
2021
Health Research Policy and Systems
Rosewarne E, Chislett WK, McKenzie B et alii
Stakeholder perspectives on the effectiveness of the Victorian Salt Reduction Partnership: a qualitative study
Journal articles
2021
BMC Nutrition
Taylor C, Hoek AC, Deltetto I et alii
The cost-effectiveness of government actions to reduce sodium intake through salt substitutes in Vietnam
Journal articles
2021
Archives of Public Health
Huang L, Neal B, Wu JHY et alii
The impact of baseline potassium intake on the dose–response relation between sodium reduction and blood pressure change: systematic review and meta-analysis of randomized trials
Journal articles
2021
Journal of Human Hypertension
Trieu K, Coyle DH, Afshin A et alii
The estimated health impact of sodium reduction through food reformulation in Australia: A modeling study
Journal articles
2021
PLoS Medicine
Song J, Brown MK, Tan M et alii
Impact of color-coded and warning nutrition labelling schemes: A systematic review and network meta-analysis
Journal articles
2021
PLoS Medicine
Peng CQ, Lawson KD, Heffernan M et alii
Gazing through time and beyond the health sector: Insights from a system dynamics model of cardiovascular disease in Australia
Journal articles
2021
PLoS ONE
Trieu K, Bhat S, Dai Z et alii
Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis
Journal articles
2021
PLoS Medicine
Yin X, Tian M, Sun L et alii
Barriers and facilitators to implementing reduced-sodium salts as a population-level intervention: A qualitative study
Journal articles
2021
Nutrients
Santos JA, McKenzie B, Rosewarne E et alii
Strengthening Knowledge to Practice on Effective Salt Reduction Interventions in Low- and Middle-Income Countries
Journal articles
2021
Current Nutrition Reports
Bhat S, Coyle DH, Trieu K et alii
Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis
Journal articles
2021
Advances in Nutrition
Santos JA, Tekle D, Rosewarne E et alii
A Systematic Review of Salt Reduction Initiatives around the World: A Midterm Evaluation of Progress towards the 2025 Global Non-Communicable Diseases Salt Reduction Target
Journal articles
2021
Advances in Nutrition
Yin X, Liu H, Webster J et alii
Availability, formulation, labeling, and price of low-sodium salt worldwide: Environmental scan
Journal articles
2021
JMIR Public Health and Surveillance
Trieu K, Bhat S, Dai Z et alii
Biomarkers Of Dairy Fat Intake Associated With Lower Cardiovascular Disease Risk: A Cohort Study And Meta-analysis
Conference Abstracts
2021
in CIRCULATION
Trieu K, Ospanova F, Tazhibayev S et alii
Sodium and potassium intakes in the Kazakhstan population estimated using 24-h urinary excretion: evidence for national action
Journal articles
2021
European Journal of Nutrition
Taylor C, Hoek A, Deltetto I et alii
The cost-effectiveness of government actions to reduce sodium intake through salt substitutes in Vietnam
Preprints
2021
http://dx.doi.org/10.21203/rs.3.rs-91053/v2
Rosewarne E, Moore M, Chislett W-K et alii
An Evaluation of the Victorian Salt Reduction Partnership’s Advocacy and Policy Strengthening Strategy
Journal articles
2021

Kathy Trieu's Publications

Protocol for a novel sodium and blood pressure reduction intervention targeting online grocery shoppers with hypertension – the SaltSwitch Online Grocery Shopping randomized trial

A Global Review of National Strategies to Reduce Sodium Concentrations in Packaged Foods

Evidence Gaps in Assessments of the Healthiness of Online Supermarkets Highlight the Need for New Monitoring Tools: a Systematic Review

Implementing effective salt reduction programs and policies in low- and middle-income countries: learning from retrospective policy analysis in Argentina, Mongolia, South Africa and Vietnam

Reply to A Coskun and B Oz

The Contribution of Major Food Categories and Companies to Household Purchases of Added Sugar in Australia

The potential scalability of salt substitutes as an intervention to lower population sodium levels

2022 World Hypertension League, Resolve To Save Lives and International Society of Hypertension dietary sodium (salt) global call to action

Estimating the potential impact of the Australian government’s reformulation targets on household sugar purchases

An evaluation of the Victorian Salt Reduction Partnership’s advocacy strategy for policy change

Stakeholder perspectives on the effectiveness of the Victorian Salt Reduction Partnership: a qualitative study

The cost-effectiveness of government actions to reduce sodium intake through salt substitutes in Vietnam

The impact of baseline potassium intake on the dose–response relation between sodium reduction and blood pressure change: systematic review and meta-analysis of randomized trials

The estimated health impact of sodium reduction through food reformulation in Australia: A modeling study

Impact of color-coded and warning nutrition labelling schemes: A systematic review and network meta-analysis

Gazing through time and beyond the health sector: Insights from a system dynamics model of cardiovascular disease in Australia

Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis

Barriers and facilitators to implementing reduced-sodium salts as a population-level intervention: A qualitative study

Strengthening Knowledge to Practice on Effective Salt Reduction Interventions in Low- and Middle-Income Countries

Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis

A Systematic Review of Salt Reduction Initiatives around the World: A Midterm Evaluation of Progress towards the 2025 Global Non-Communicable Diseases Salt Reduction Target

Availability, formulation, labeling, and price of low-sodium salt worldwide: Environmental scan

Biomarkers Of Dairy Fat Intake Associated With Lower Cardiovascular Disease Risk: A Cohort Study And Meta-analysis

Sodium and potassium intakes in the Kazakhstan population estimated using 24-h urinary excretion: evidence for national action

The cost-effectiveness of government actions to reduce sodium intake through salt substitutes in Vietnam

An Evaluation of the Victorian Salt Reduction Partnership’s Advocacy and Policy Strengthening Strategy

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