Jason Wu's Publications

Liu Y, Li N, Yan N et alii
Protocol for a randomized controlled trial to test the acceptability and adherence to 6-months of walnut supplementation in Chinese adults at high risk of cardiovascular disease

Journal articles
2021
Nutrition Journal
Coyle D, Shahid M, Dunford E et alii
Estimating the potential impact of Australia’s reformulation programme on households’ sodium purchases

Journal articles
2021
BMJ Nutrition
Coyle DH, Shahid M, Dunford EK et alii
Correction to: Contribution of major food companies and their products to household dietary sodium purchases in Australia (International Journal of Behavioral Nutrition and Physical Activity, (2020), 17, 1, (81), 10.1186/s12966-020-00982-z)

Journal articles
2020
International Journal of Behavioral Nutrition and Physical Activity
Marklund M, Zheng M, Veerman L et alii
Estimated health benefits, costs, and cost-effectiveness of eliminating industrial trans-fatty acids in Australia: A modelling study.

Journal articles
2020
PLoS Medicine
Pan XF, Magliano DJ, Zheng M et alii
Seventeen-year associations between diet quality defined by the health star rating and mortality in australians: The australian diabetes, obesity and lifestyle study (ausdiab)

Journal articles
2020
Current Developments in Nutrition
Huang L, Federico E, Jones A et alii
Presence of trans fatty acids containing ingredients in pre-packaged foods in Australia in 2018

Journal articles
2020
Australian and New Zealand Journal of Public Health
Thout SR, Yu J, Tian M et alii
Rationale, design, and baseline characteristics of the Salt Substitute in India Study (SSiIS): The protocol for a double-blinded, randomized-controlled trial

Journal articles
2020
Journal of Clinical Hypertension
Cai X, Zhang Y, Li M et alii
Association between prediabetes and risk of all cause mortality and cardiovascular disease: Updated meta-analysis

Journal articles
2020
The BMJ
Rosewarne E, Hoek AC, Sacks G et alii
A comprehensive overview and qualitative analysis of government-led nutrition policies in Australian institutions

Journal articles
2020
BMC Public Health
Coyle DH, Shahid M, Dunford EK et alii
Contribution of major food companies and their products to household dietary sodium purchases in Australia

Journal articles
2020
International Journal of Behavioral Nutrition and Physical Activity
Imamura F, Fretts AM, Marklund M et alii
Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies

Journal articles
2020
PLoS Medicine
Coyle DH, Wu JHY, Di Tanna GL et alii
The effects of a supermarket-based intervention on the nutritional quality of private-label foods: A prospective study

Journal articles
2020
Nutrients
Marklund M, Zheng M, Veerman L et alii
Estimated Health Benefits, Costs, and Cost-Effectiveness of Eliminating Industrial Trans-Fatty acids in Australia

Conference Abstracts
2020
in Current Developments in Nutrition
Coyle D, Shahid M, Dunford E et alii
Contribution of Major Food Companies and Their Products to Household Dietary Sodium Purchases in Australia

Conference Abstracts
2020
in Current Developments in Nutrition
Bhat S, Marklund M, Henry ME et alii
A Systematic Review of the Sources of Dietary Salt Around the World

Journal articles
2020
Advances in Nutrition
Marklund M, Singh G, Greer R et alii
Estimated population wide benefits and risks in China of lowering sodium through potassium enriched salt substitution: Modelling study

Journal articles
2020
The BMJ
Ndanuko RN, Dunford EK, Wu JHY et alii
Changes in sodium levels of processed foods among the International Food and Beverage Association member companies in Australia: 2013–2017

Journal articles
2020
Journal of Food Composition and Analysis
Huang L, Tian M, Yu J et alii
Interim effects of salt substitution on urinary electrolytes and blood pressure in the China Salt Substitute and Stroke Study (SSaSS)

Journal articles
2020
American Heart Journal
Yang X, Pan A, Gong J et alii
Prospective associations between depressive symptoms and cognitive functions in middle-aged and elderly Chinese adults

Journal articles
2020
Journal of Affective Disorders
Ndanuko RN, Shahid M, Jones A et alii
Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa

Journal articles
2020
Public Health Nutrition
Zheng M, Hesketh KD, Wu JHY et alii
Nighttime sleep duration trajectories were associated with body mass index trajectories in early childhood

Journal articles
2020
Pediatric Obesity
Huang L, Yu J, Neal B et alii
Feasibility and validity of using death surveillance data and SmartVA for fact and cause of death in clinical trials in rural China: A substudy of the China salt substitute and stroke study (SSaSS)

Journal articles
2020
Journal of Epidemiology and Community Health
Climie RE, Wu JHY, Calkin AC et alii
Lack of Strategic Funding and Long-Term Job Security Threaten to Have Profound Effects on Cardiovascular Researcher Retention in Australia

Journal articles
2020
Heart Lung and Circulation
Wu J, Zheng H, Liu X et alii
Prognostic Value of Secreted Frizzled-Related Protein 5 in Heart Failure Patients with and without Type 2 Diabetes Mellitus

Journal articles
2020
Circulation: Heart Failure
Wong ASC, Coyle DH, Wu JHY et alii
Sodium concentration of pre-packaged foods sold in Hong Kong

Journal articles
2020
Public Health Nutrition
Yang X, Chen J, Pan A et alii
Association between higher blood pressure and risk of diabetes mellitus in middle-aged and elderly Chinese adults

Journal articles
2019
Diabetes and Metabolism Journal

Jason Wu's Publications

Protocol for a randomized controlled trial to test the acceptability and adherence to 6-months of walnut supplementation in Chinese adults at high risk of cardiovascular disease

Estimating the potential impact of Australia’s reformulation programme on households’ sodium purchases

Correction to: Contribution of major food companies and their products to household dietary sodium purchases in Australia (International Journal of Behavioral Nutrition and Physical Activity, (2020), 17, 1, (81), 10.1186/s12966-020-00982-z)

Estimated health benefits, costs, and cost-effectiveness of eliminating industrial trans-fatty acids in Australia: A modelling study.

Seventeen-year associations between diet quality defined by the health star rating and mortality in australians: The australian diabetes, obesity and lifestyle study (ausdiab)

Presence of trans fatty acids containing ingredients in pre-packaged foods in Australia in 2018

Rationale, design, and baseline characteristics of the Salt Substitute in India Study (SSiIS): The protocol for a double-blinded, randomized-controlled trial

Association between prediabetes and risk of all cause mortality and cardiovascular disease: Updated meta-analysis

A comprehensive overview and qualitative analysis of government-led nutrition policies in Australian institutions

Contribution of major food companies and their products to household dietary sodium purchases in Australia

Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies

The effects of a supermarket-based intervention on the nutritional quality of private-label foods: A prospective study

Estimated Health Benefits, Costs, and Cost-Effectiveness of Eliminating Industrial Trans-Fatty acids in Australia

Contribution of Major Food Companies and Their Products to Household Dietary Sodium Purchases in Australia

A Systematic Review of the Sources of Dietary Salt Around the World

Estimated population wide benefits and risks in China of lowering sodium through potassium enriched salt substitution: Modelling study

Changes in sodium levels of processed foods among the International Food and Beverage Association member companies in Australia: 2013–2017

Interim effects of salt substitution on urinary electrolytes and blood pressure in the China Salt Substitute and Stroke Study (SSaSS)

Prospective associations between depressive symptoms and cognitive functions in middle-aged and elderly Chinese adults

Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa

Nighttime sleep duration trajectories were associated with body mass index trajectories in early childhood

Feasibility and validity of using death surveillance data and SmartVA for fact and cause of death in clinical trials in rural China: A substudy of the China salt substitute and stroke study (SSaSS)

Lack of Strategic Funding and Long-Term Job Security Threaten to Have Profound Effects on Cardiovascular Researcher Retention in Australia

Prognostic Value of Secreted Frizzled-Related Protein 5 in Heart Failure Patients with and without Type 2 Diabetes Mellitus

Sodium concentration of pre-packaged foods sold in Hong Kong

Association between higher blood pressure and risk of diabetes mellitus in middle-aged and elderly Chinese adults

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